Good fermentation cannot be rushed.

Marjorie Cultures believes fermentation transforms simple ingredients into something elevated through time and living cultures.

About Marjorie Cultures

Every batch begins with organically grown Australian tea before undergoing natural fermentation. Rather than masking kombucha with excessive sweetness, fermentation develops depth and complexity while fruits and botanicals complement the tea.

Marjorie, meaning “pearl”, reflects the philosophy that remarkable things are formed gradually through care, time, and transformation.

Loose-leaf organically grown Australian tea, spread out before brewing.
Organically grown tea from New South Wales, before fermentation.

Enquiries

  • Wholesale

    Hospitality venues, retailers and events.

  • Retail purchase

    Limited direct purchases, minimum order quantities apply.

  • Event

    Functions, launches and corporate hospitality.

  • General enquiry

    Anything else.